1 week ago
‪The blueberries are here! Let's sprinkle them with lemon sugar and scatter them between slices of buttered bread and pour a vanilla custard over it and bake it until the top is crisp and bronzed and the center is luxe, all in the name of extra-perfect weekend french toast. (Just tell me when to come over.)‬ // Blueberry Bread and Butter Pudding on smittenkitchen.com or linked in profile. In more detail: Go to my profile. Click the link "smittenkitchen.com/instagram" Click the photo for the recipe you want and it will take you to it.
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96 comments
I just baked your b berry muffins recipe
@elle.gathercole ...we need to make this!!
I take any excuse to eat vanilla custard for breakfast. 🤤
@alliejose
this continues to be a potluck brunch hit and folks ask for it frequently.
💛💜💛💜💛
@eburns1125
@daveywavey34
@gall.lucy made this today and it was 👌👌👌
@heatherl476 we should have planned this.
@amanda_666
@weeena me want eat this yes
@dempseynyc
@erikjenchou for your bread...??? 😋
@jakealtmandc
@katherinerunsultras 😯🤤
This is what I need this morning 😍
If my berries are frozen do I thaw
Kim are going to try this
I spread both butter and lemon curd on the bread and use 1/2 1/2 blueberries and raspberries